This grassy, sweet tea from Kagoshima Prefecture is shaded at the end of its growing period, causing the leaf to grow slowly, concentrating flavors and promoting the production of chlorophyll and antioxidants.
INGREDIENTS:
Japanese green tea.
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How To Steep
Steep 1.5 teaspoon of tea in 8oz of 170Β°F water for 2 minutes.
Delivery & Returns
Order Issues: Notify us within 5 days of receiving your order for any errors. Check your items promptly for any defects or damages. βReturns: We offer a 30-day return policy for teaware and apparel. Tea is non-returnable, but we encourage trying smaller quantities first.