Malty, robust black tea processed using the cut-tear-curl method to maximize surface area of the leaves for the strongest cup possible.
2oz
4oz
8oz
16oz
Teaser
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Ingredients
Indian Black Tea
How To Steep
Steep 1 teaspoon of tea in 8oz of 200°F water for 3 minutes, longer if adding milk and/or sweetener.
Delivery & Returns
Order Issues: Notify us within 5 days of receiving your order for any errors. Check your items promptly for any defects or damages. Returns: We offer a 30-day return policy for teaware and apparel. Tea is non-returnable, but we encourage trying smaller quantities first.